Gulai Kikil ( Indonesian Cow's Foot Curry )
Ingredients:
Blended spices:
How To:
taken from:original-indonesian-recipe.blogspot.com
Ingredients:
- 1 Foot of cow
- 4 cups Coconut milk
- 1 Turmeric leaf
- 2 seed of False mangosteen ( Common english name for "Asam Kandis"). It's also called "Gamboge tree", "Eggtree", "Sour mangosteen", "Cochin-goraka".
- 2 Kaffir lime leaves
- 1 stalk Lemongrass
Blended spices:
- 1 tbsp Blended red chilies
- 2 cm Turmeric
- 5 pcs Candlenuts
- 2 cm Laos / Galangal
- 6 cloves Garlic
- 10 pcs Shallots
How To:
- Clean the cow's foot and its hair, cut into several pieces and cook until tender.
- Remove the bones and then cut the meat into small sizes according to your preference.
- Cook the coconut milk together with the blended spices, kaffir lime leaves, kandis acid (false mangosteen) and the lemongrass.
- Add the meat pieces and cook until the coconut milk thickens and oily.
- Keep stirring until it's well cooked to prevent the coconut milk from dissolving.
- Lift.
taken from:original-indonesian-recipe.blogspot.com